Major Announcement - Effective Immediately: Caramels & Pralines will be available by Special Order ONLY. I just can't keep any amount of inventory on hand and have the quality of product I demand and you deserve.
Don't forget - I offer FREE delivery to local customers Just contact me via e-mail before you place your order
Here Now! PRALINES We have two (2) types of Pralines - a Traditional Georgia Pecan Praline and one for true Rednecks, Pork Belly Praline. Scroll down to get details.
What is Bliss-Point?
Major food manufactures have learned from much research that the human brain has a special reaction to certain items. Primarily, these items are sugar, salt and fat. A newborn baby exits the womb with a craving for sugar. Within the first 4 years of our lives, salt also becomes a desired substance. Fat, not only gives food a desirable “mouth-feel,” but has a similar stimulation to the brain as sugar. Combine the three items in a perfect balance and you create a craving for the food item.
The desire for sugar is based on the brain’s knowledge that sugar equals energy – energy that the body needs to function. Fat has the same desirability and give food an extra bonus with good mouth-feel. Salt brings food alive not only adding it’s own flavor, but brings out the flavor of the food itself. These stimulation's bring pleasure to the consumer.
In the past decade, these three items have come under attack for the negative side effects associated with each of them. While it is a valid statement that these negative side-effects are associated with the majority of the ingredients in our caramels, they are not meant to be a major part of the food items you consume. They are meant to be eaten as a special treat.
Please eat responsibly.
Our caramels and pralines have been re-discovered recently and orders have been placed for all styles. My caramel products are made to order. Also, we no longer package our caramels in gold and red foil wrappers or our pralines in plastic wrappings. We now package our caramel products in small zip-loc bags for several reasons. The biggest reason is my customers only complaint about our caramel products were that they were too difficult to open. This solves that problem. Also, I believe that the zip-loc bags seal a little better. We also no longer package the caramels in burlap bags due to logistical issues.
Bliss-Point Caramels in a 1 lb bag = $23.00
Ghost Pepper Caramels in a 1 lb bag = $25.00
Clip from an actual email from one of my valued customers "I must first start off by stating I now know what bliss point is and have attained it!! Thanks to your Amazing, unlike any other, Ghost Pepper Caramels!! There IS a little " Heat" in Heaven!! ( feel free to use that in your future advertising )" V.N.
Major food manufactures have learned from much research that the human brain has a special reaction to certain items. Primarily, these items are sugar, salt and fat. A newborn baby exits the womb with a craving for sugar. Within the first 4 years of our lives, salt also becomes a desired substance. Fat, not only gives food a desirable “mouth-feel,” but has a similar stimulation to the brain as sugar. Combine the three items in a perfect balance and you create a craving for the food item.
The desire for sugar is based on the brain’s knowledge that sugar equals energy – energy that the body needs to function. Fat has the same desirability and give food an extra bonus with good mouth-feel. Salt brings food alive not only adding it’s own flavor, but brings out the flavor of the food itself. These stimulation's bring pleasure to the consumer.
In the past decade, these three items have come under attack for the negative side effects associated with each of them. While it is a valid statement that these negative side-effects are associated with the majority of the ingredients in our caramels, they are not meant to be a major part of the food items you consume. They are meant to be eaten as a special treat.
Please eat responsibly.
Our caramels and pralines have been re-discovered recently and orders have been placed for all styles. My caramel products are made to order. Also, we no longer package our caramels in gold and red foil wrappers or our pralines in plastic wrappings. We now package our caramel products in small zip-loc bags for several reasons. The biggest reason is my customers only complaint about our caramel products were that they were too difficult to open. This solves that problem. Also, I believe that the zip-loc bags seal a little better. We also no longer package the caramels in burlap bags due to logistical issues.
Bliss-Point Caramels in a 1 lb bag = $23.00
Ghost Pepper Caramels in a 1 lb bag = $25.00
Clip from an actual email from one of my valued customers "I must first start off by stating I now know what bliss point is and have attained it!! Thanks to your Amazing, unlike any other, Ghost Pepper Caramels!! There IS a little " Heat" in Heaven!! ( feel free to use that in your future advertising )" V.N.
PRALINES
We now offer Pralines. We have the Traditional Georgia Pecan Pralines and a Redneck Special - Pork Belly Pralines.
Our Traditional Pralines start with our Bliss-Point Caramels with a little added salt. Then we add pecan pieces and top off the praline with a pecan half.
We now offer Pralines. We have the Traditional Georgia Pecan Pralines and a Redneck Special - Pork Belly Pralines.
Our Traditional Pralines start with our Bliss-Point Caramels with a little added salt. Then we add pecan pieces and top off the praline with a pecan half.
Our Pork Belly Pralines start with our Bliss-Point Caramels made with Unsalted Butter. Then we cook the Pork Belly after chopping it into little pieces and add it to the Caramel.
Both our Pralines are wonderful. We price have priced both styles of Pralines at $21.00 for 1lb of Pralines.
Both our Pralines are wonderful. We price have priced both styles of Pralines at $21.00 for 1lb of Pralines.
10 lb Slab of Pork Belly
Oh, just in case you don't know what pork belly is, here is a picture of a 10 lb slab of pork belly. This, after being cured and smoked, becomes bacon.
This particular pork belly is destined to become bacon. I've divided it into 3 equal parts (so it will fit into my smoker) and the first part is currently curing. It will be an Applewood Smoked, Honey Cured Bacon. Yum!!
This particular pork belly is destined to become bacon. I've divided it into 3 equal parts (so it will fit into my smoker) and the first part is currently curing. It will be an Applewood Smoked, Honey Cured Bacon. Yum!!